What is Turmeric?
Turmeric and ginger are spices that have been used since time immemorial both for cooking and for health-promoting purposes. Turmeric is one of the most exciting and useful herbs available. The herb contains curcumin, of which there are over 7,000 scientifically published articles. It also has historical use in Ayurvedic medicine that stretches back 4000 years in time. In Ayurveda, turmeric is attributed to several medicinal properties. It is a member of the ginger plant family and is a native plant in South Asian countries. Turmeric grows best in tropical climates and requires between 20-30 ° C and a lot of rain to thrive. It is a popular spice that is grown for both culinary but also medicinal purposes.
How to extract Tumeric?
The part of the plant used to make the turmeric is the part of the plant called the soil stem. The soil stem is the part of the plant that grows underground. The spice turmeric is produced by boiling the stem and then letting it dry. After it dries, the soil stem is ground down and becomes one of our Turmeric + Ginger ingredients. Many people associate turmeric with what characterizes the very best, the dark yellow color, which comes from the substance curcumin. Curcumin is also the substance that is attributed to many of turmeric’s health properties.
What does Gonger do?
Ginger contributes to normal digestion and gastrointestinal function.
Manufactured in Sweden.
|% DRI *
|* Daily Reference intake not determined
Recommended daily dosage: 2 tablets per day with meals.
Packaging: 100 tablets
Ingredients: Turmeric powder (Curcuma longa), Ginger powder (Zingiber officinale). Fillers: (Microcrystalline cellulose, Stearic acid, Silica). Surface treatment agents: magnesium salts of fatty acid.
Dietary supplement: Store dry and at room temperature and out of reach of children. Dietary supplements should not be used as an alternative to a varied diet. It is important to have a varied and balanced diet and a healthy lifestyle. Recommended daily intake should not be exceeded.